Chicken Pot Pie

Ingredients ♥ 1 Kinnikinnick Foods pie crust ♥ 1 bag of frozen mixed vegetables (beans, carrots, corn, peas) ♥ 3-4 chicken breasts ♥ 1 package of McCormick gluten free turkey gravy ♥ Butter or canola/olive oil Directions➊ Remove pie shells from freezer and thaw for 15 minutes. Prick thawed shell on the bottom and sides with a fork. Preheat the oven to 350°F.  ➋ Clean and … Continue reading Chicken Pot Pie

Teriyaki Chicken

Ingredients♥ Chicken breast or boneless thighs ♥ Gluten free soy sauce ♥ Honey ♥ Sweet chili sauce ♥ Brown sugar♥ Scallions♥ White rice ♥ Vegetables of choice ♥ Sriracha sauce (optional) Directions ➊ Clean and cut chicken into bite-sized pieces. Place in a large bowl and set aside. Preheat the oven to 400°F.➋ In a separate bowl, whisk together the gluten free soy sauce, honey, … Continue reading Teriyaki Chicken