Ingredients♥ 1-2 lbs. cod fillets (or preferred fish) ♥ 4-6 tbsp. butter ♥ 4 cloves of garlic, freshly chopped squeeze of fresh honey♥ 2 tablespoons basil, finely chopped ♥ Dash of crushed red pepper♥ Dash of salt ♥ Dash of black pepper Directions➊ Preheat the oven to 375°F. Add salt, black pepper, and a smidgen of butter to the fish. Cook (skin side down) for … Continue reading Cod Fish with Garlic & Basil